4 Ingredient Pasta Salad

This crowd-pleasing pasta salad combines al dente rotini with fresh mozzarella, juicy cherry tomatoes, and zesty Italian dressing for the perfect potluck dish or summer side.

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Prep Time 10

Cook Time 10

Total Time 20

Course Side Dish

Cuisine American, Italian

Servings 6

Ingredients

16 oz rotini pasta
8 oz Italian dressing
16 cherry tomatoes halved
8 oz mozzarella pearls

Instructions

Boil pasta in salted water until al dente (8-9 minutes)
Drain and rinse under cold water
Toss warm pasta with half the dressing
Add tomatoes and mozzarella
Mix in remaining dressing
Refrigerate 30 minutes before serving

Notes

Storage: Keeps 3 days refrigerated

Keyword Easy pasta salad recipes, Italian cold pasta dishes, No-cook pasta recipes, Quick potluck sides, Summer salad recipes