Air fryer frozen salmon
Effortlessly cook frozen salmon in your air fryer to perfection—flaky, juicy, and ready in minutes for a quick, healthy meal.
Prep Time 5 minutes mins
Cook Time 14 minutes mins
Total Time 19 minutes mins
Course Main Course
Cuisine American
- 2 pieces Frozen salmon fillets
- 1 tablespoon Olive oil
- 1 Lemon thinly sliced
- Salt to taste
- Black pepper to taste
Preheat your air fryer to 390°F.
Prepare the salmon: Pat the salmon dry if there's any ice or excess water. Lightly brush each fillet with olive oil and season with salt and pepper.
Cook: Place lemon slices on top of the salmon and put the fillets in the air fryer basket. Cook for 7 minutes. Flip or rotate, then cook for an additional 3-7 minutes depending on thickness.
Check for doneness: Ensure salmon reaches an internal temperature of 135°F and flakes easily with a fork.
Keyword air fryer seafood recipes, easy weeknight seafood, frozen salmon recipes, healthy air fryer meals, quick salmon dinner