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Egg Roll in a Bowl

Easy Egg Roll in a Bowl (Low-Carb Recipe)

A quick, healthy 30-minute skillet meal featuring all the flavors of an egg roll without the wrapper. Perfect for keto and low-carb diets.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Dish
Cuisine Asian-Fusion
Servings 4
Calories 320 kcal

Ingredients
  

Protein & Vegetables:

  • 1 lb ground pork/turkey
  • 4 cups shredded cabbage
  • 1 cup shredded carrots
  • 1 medium onion diced
  • 3 cloves garlic minced
  • 1 tbsp fresh ginger grated

Sauce:

  • 3 tbsp soy sauce/tamari
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil

Garnish:

  • Green onions
  • Sesame seeds

Instructions
 

Prep Base

  • Brown meat in large skillet (5-7 min)
  • Add onion, cook until soft (2-3 min)

Add Aromatics

  • Stir in garlic and ginger (30 sec)
  • Cook Vegetables
  • Add cabbage and carrots
  • Cook until tender (4-5 min)

Finish

  • Pour in sauce ingredients
  • Simmer 2 minutes
  • Top with garnishes
Keyword Healthy stir fry, Keto Asian dinner, Low carb egg roll, One pan meal, Quick Asian recipe