Low Carb Chicken Casserole
This creamy Low Carb Chicken Casserole is packed with tender chicken, fresh vegetables, and a rich cheese sauce. Perfect for keto dieters and ready in under an hour!
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course keto, Main Dish
Cuisine American
Servings 8
Calories 485 kcal
- 4 cups cooked chicken diced
- 2 cups heavy cream
- 8 oz cream cheese softened
- 2 cups shredded cheddar cheese
- 2 cups broccoli florets
- 1 cup cauliflower rice
- 1 medium onion diced
- 4 cloves garlic minced
- 2 tsp Italian seasoning
- 1 tsp paprika
- Salt and pepper to taste
Preheat oven to 375°F (190°C)
Beat cream cheese until smooth
Whisk in heavy cream
Mix in half the cheddar and seasonings
Layer cauliflower rice, onions, garlic in baking dish
Add chicken and broccoli
Pour cream sauce over top
Sprinkle remaining cheese
Bake 25-30 minutes until golden
- Use rotisserie chicken for extra flavor and convenience
- Let cream cheese reach room temperature for smooth sauce
- Rest 10 minutes before serving to let sauce thicken
Keyword Cheesy chicken bake, Healthy chicken casserole, Keto chicken casserole, Keto comfort food, Low carb dinner recipes